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CUISINE: Desserts & Bakeries
NEIGHBORHOOD: Greenwich Village, West Village
267 Bleecker St. between Cornelia and Morton Sts.
(p) 212-206-1824
Who would have thought that my new favorite fro-yo spot would be from my hometown? I'm talking about Phileo, the Philadelphia yogurt chain that moved into what used to be Yogurtland on Bleecker Street. Like Yogurtland before it, Phileo sells their goods by the ounce. What's unique about Phileo is the flavors: ranging from fruity to almost savory, the options actually taste like their namesakes. From a self-serve yogurt bar, I sampled a red velvet that tasted freakishly identical to red velvet cake (plus made my mouth bright red), as well as a cookies and cream reminiscent of a Dairy Queen blizzard (and we all know how delicious that is). Sprinkle on some toppings — the bar has all of your fruit, candy, and chocolate needs covered — and you're good to go. If only we could get Philly to bring some of their soft pretzels our way, we'd be golden.
Posted in FOOD on April 7, 2010 9:18am by Jena Steinbach | 13 comments
Comments
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We are young (early 20's) and hungry (for knowledge! music! art! food!) friends living on (or in areas which border) Manhattan. We moved to the city seeking higher education, and an alternative to frat parties and gin buckets. We prefer a bottle of Chianti to a keg, lunches at City Bakery to a dining hall, Joe's to Starbucks, Frankie's Amatriciana to Batali's. Our uniting factor is our love for food. For detailed, personal information, keep reading.
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Jena, I love you, but once you have tried Sedutto on First Ave between 78th and 79th, you will have a favorite fro-yo place for life. Seriously. It is the most amazing, low calorie place ever. Flavors vary day to day and include such interesting options as tiramisu, blueberry, almond joy, chocolate marshmallow, butterfinger, fluffernutter, tootsie-roll (I can keep going all day....) Plus, they are all velvety smooth. AND SO LOW CALORIE! I think they use black magic? The place is charming.