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CUISINE: Italian, Tapas
NEIGHBORHOOD: Chinatown, Lower East Side

136 Division St Btwn Orchard and Ludlow
(p) 212-941-5060
Bacaro is well worth the trek to Chinatown. The restaurant is deceivingly large. The street level space includes only a handful of tables, while below, an expansive floor-plan filled with many curious rooms awaits. The dungeon-like space is wonderfully decorated to resemble a Venetian workman's pub, complete with wooden planks, exposed brick, and unexpected passageways; three private dining spaces are hidden around stone corners. In the main space is a crowded bar, serving a wide selection of wines as well as $10 cocktails. The candlelit atmosphere is well-suited for many occasions: a romantic date stop if you score a single table, a group destination in one of the private dining rooms, and a great place to meet new people at one of the communal tables...
The Venetian tapas menu begins with lighter dishes, like meats and cheeses from Di Palo's, and ends with heavier ones, like the Stinco Di Maile (pork shank over polenta). At $18, the pork is also the most expensive item on the menu. Other fun bites include the polpette (spice fried meatballs), gnocchi with brown butter and mushrooms, and a crostini of the day. It's easy to linger at such a transporting space, with good wine and good friends— or, if you're lacking in friends, just some good food.
Posted in FOOD on September 14, 2009 8:55am by Jena Steinbach | 20 comments
Comments
@ Lesser: Try it again. It's gotten so much better! I went a year ago and wasn't impressed. Things change. :)
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We are young (early 20's) and hungry (for knowledge! music! art! food!) friends living on (or in areas which border) Manhattan. We moved to the city seeking higher education, and an alternative to frat parties and gin buckets. We prefer a bottle of Chianti to a keg, lunches at City Bakery to a dining hall, Joe's to Starbucks, Frankie's Amatriciana to Batali's. Our uniting factor is our love for food. For detailed, personal information, keep reading.
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this place flat out sucks; i don't know if you were drunk or blinded by the pretty space and atmosphere - the food is bland and a ripoff.